Garlic flatbread Garlic flatbread is quick and easy to prepare in under 5 minutes using Herbie’s fermented garlic paste. Transform your supermarket flatbread or make your own. Tip to save on the cost of fresh herbs: Did you know that supermarket potted herbs have more than one plant in the pot? You can divide them … Read more
At Herbie's we make simple food using wholefood ingredients, minimal processing and sustainable packaging.
So, whether you're plant-based, vegan, seagan or flexi, or all eating together, we're set on making great tasting food for you to enjoy.
All of our products are made with plants. We don't use any animal products whatsoever.
We use fermentation to develop natural flavours and produce foods that not only taste amazing but, eaten regularly, can also improve your gut health and enhance your wellbeing.
Great tasting, vegan friendly food.
